White Horse Tavern
Time Out says
Popular lore tells us that in 1953, Dylan Thomas pounded 18 straight whiskeys here before expiring in his Chelsea Hotel residence. Now the old-school bar and its adjacent outdoor patio play host to a yuppie crowd and clutches of tourists, drawn by the outdoor seating, a fine selection of beers (seven on tap include $6 Anchor Steam, and 14 are available by the bottle)—and the legend.
Details
| Address: |
567 Hudson St New York 10014 |
|---|---|
| Cross street: | at 11th St |
| Transport: | Subway: 1 to Christopher St–Sheridan Sq |
| Price: | Average drink: $5. Cash only |
| Contact: | |
| Opening hours: | Sun–Thu 11am–2am; Fri, Sat 11am–4am |
| Do you own this business? |
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