Worldwide icon-chevron-right North America icon-chevron-right United States icon-chevron-right New York State icon-chevron-right New York icon-chevron-right Winebar

Winebar (CLOSED)

Bars East Village

Time Out says

Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.

Wine bars tend to be most appealing on frigid winter nights, when you can hide from the weather in brick-walled, candlelit caves. Wine Bar is built for all seasons—it’s dark and sultry on the inside, but the windows open onto a front patio, one of the few spots in the East Village where you can polish off a bottle of rosé on the sidewalk. Unfortunately, the two rosés we tried were both subpar and weak on fruit. This isn’t a wine bar for wine snobs (one of our experts balked at the underdeveloped list), but it’s a civilized choice over nearby pubs and dives for a date. Chef Sean Olnowich has crafted a short list of rich dishes that are fun to share over a bottle: quality sheep’s-milk cheeses with quince, marcona almonds and olive oil–drenched bread; roasted quail; and crisp duck confit with Sicilian pistachios.




Address: 65 Second Ave
New York

Cross street: between 3rd and 4th Sts
Transport: Subway: F, V to Lower East Side–Second Ave
Price: Average main course: $12, AmEx, MC, V
Opening hours: Daily 5:30pm–12:30am
Do you own this business?
You may also like
    Latest news