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Join gourmet grocer Eli Zabar (Eli’s Manhattan, E.A.T.) and The New Yorker’s Adam Gopnik for a talk on all things green at the French Institute Alliance Française. The duo will dig into topics like sustainable food and the benefits of gardening for a healthy lifestyle. Zabar will also discuss his ventures in urban gardening and the produce he grows on his Upper East Side roof. It may even inspire you to start your own rooftop—or perhaps more realistically, windowsill—vegetable patch.
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