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Gluten-free Baking with Ovenly

  • Restaurants
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Time Out says

Debunk the myth of bad gluten-free desserts at this sweets session with Ovenly’s Agatha Kulaga. The baker will share recipes for pistachio-cardamom muffins and hazelnut-maple cookies. Guests will receive bags of Ovenly's hand-blended gluten-free flour to make celiac-friendly treats at home.

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