Celebrate fall produce at this locavore dinner, built entirely with ingredients from the Brooklyn Grange farm and local purveyors like Heritage Foods and Brooklyn Cured. Expect hearty fare such as New Orleans–style barbecue shrimp, hickory-smoked beef short ribs and crispy beer-braised pork shanks. Craft-beer lovers can throw back all-you-can-drink suds from Brooklyn Brewery, Empire Brewing Company, Sierra Nevada, Sixpoint Craft Ales and Tröegs. This event has been rescheduled and will take place on Saturday, Oct 1.
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