New York City Cocktail Week

The inaugural NYC Cocktail Week—like Restaurant Week for boozehounds—storms the city, with some of our fave bars getting in on the action. Snag two featured cocktails and an appetizer for $20.11 from the likes of Death & Company, Clover Club and Lani Kai. Drop by Employees Only for a Roselle (Tanqueray Ten, hibiscus cordial, grapefruit and lime juice) with bone marrow poppers, or prop up the bar at Ward III with a Tortuga (Ron Zacapa rum, fresh ginger, cinnamon and citrus fruits) and bacon-wrapped dates stuffed with almonds and blue cheese. The full list of participating establishments is available online; proceeds go to City Harvest, which distributes food to communities in need, and the Museum of the American Cocktail, an organization dedicated to preserving America's mixology traditions.