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The Joy of Cheese: Red, White and Beer

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Time Out says

Expand your pairing horizons at this comparative tasting. Cheese pro Martin Johnson will guide you through seven curds, including Marieke aged Gouda from Wisconsin and Lincolnshire Poacher from England. Try each one with a red wine, a white wine and a beer to determine your favorite match.

Details

Address:
Contact:
212-533-3072
Price:
$30
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