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A&A Bake and Doubles

Restaurants Bedford-Stuyvesant

Time Out says

This Bed-Stuy stalwart specializes in two things: bake and (you guessed it) doubles. The former is a handheld fried dough bun stuffed with salt fish or fried sand shark and topped with a tangy-sweet tamarind sauce. And the latter? Well, let’s just say doubles are the best buck-fifty you’ll ever spend. These Trinidadian snacks are built on a base of deep fried dough, or bara, wrapped around a savory potato-channa curry. Don’t forget a side of extra napkins.

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Details

Address: 481 Nostrand Ave
Brooklyn
11216
Cross street: between Fulton and Macon Sts
Transport: Subway: A, C to Nostrand Ave
Price: Average breakfast: $2. Cash only
Contact:
Opening hours: Mon–Fri 6:30am–3pm, Sat 8am–5pm
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