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A guide to global barbecue styles

Learn about the wide array of barbecue styles found around the globe with this international primer on smoked meat.

By Christina Izzo and Patty Lee
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Don’t know the difference between a South African braai or traditional Mexican food barbacoa? With Time Out New York’s guide to regional and international barbecue styles and our smoked-meats glossary, you’ll soon sound like a barbecue aficionado at the best BBQ restaurants in the city.

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