A Modo Mio
Time Out says
Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.
Owner Salvio Randazzo pulls pizzas out of a wood-burning brick oven at this rustic Williamsburg eatery. Options include a vongole pancetta pie with clams, Italian ham and smoked mozzarella, plus classics like a Margherita and small plates (house-made rice balls, grilled baby octopus). Swig one of the 12 beers on draft, or opt for a cocktail mixed with Italian liqueurs.
Details
| Address: |
128 Metropolitan Ave Brooklyn 11211 |
|---|---|
| Cross street: | between Berry St and Wythe Ave |
| Transport: | Subway: L to Bedford Ave |
| Price: | Average main course: $14. AmEx, Disc, MC, V |
| Contact: | |
| Opening hours: | Daily 11am-11pm |
| Do you own this business? |
You may also like
Latest news