An extensive seasonal menu comes courtesy of chef Abigail Hitchcock (Camaje Bistro) and her husband, Jason Noble, at this Crown Heights eatery. Soups, salads and sandwiches share billing with more substantial plates, like smoked mac and cheese. When possible, the pair keeps it local: Floral arrangements echo what’s on display at the Brooklyn Botanic Garden, and neighborhood artists contribute to the rotating collection of exhibited work.
|Venue name:||Abigail Café & Wine Bar (CLOSED)||Contact:|
807 Classon Ave
|Cross street:||at St. John’s Pl|
|Opening hours:||Mon–Thu 8am–11pm; Fri 8am–midnight; Sat 9am–midnight; Sun 9am–11pm|
|Transport:||Subway: 2, 3 to Eastern Parkway–Brooklyn Museum|
|Price:||Average main course: $14. AmEx, MC, V|
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