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Restaurants, Mediterranean Gramercy
Photograph: Andrew Steinman
Photograph: Andrew Steinman

Time Out says

Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.

Light, coastal eats (roasted eggplant with Taleggio flatbread, grilled poussin with pickled baby carrots) dominate the menu of this Mediterranean spot from Orhan Cakir (Pierre Loti, Turks and Frogs).



Address: 55 Irving Pl
Cross street: between 17th and 18th Sts
Transport: Subway: L, N, Q, R, 4, 5, 6 to 14th St-Union Sq
Price: Average main dish: $26. AmEx, Disc, MC, V.
Opening hours: Mon, Tue 5pm-midnight; Wed-Sat 5pm-2am
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