All Good Things (CLOSED)
Time Out says
Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.
This mammoth, 2,000-square-foot bazaar stocked with artisanal vendors lures Tribeca grazers. Wander the stalls, where you can grab homemade bread from Orwasher's Bakery, a cup of joe from Blue Bottle Coffee and charcuterie from Dickson’s Farmstand Meats. The market also houses a fish counter, a farm produce stand and an oyster bar, as well as a downstairs restaurant, with a prix-fixe-only menu helmed by chef Ryan Tate (Savoy).
102 Franklin St
|Cross street:||at Church St|
|Transport:||Subway: A, C, E to Canal St|
|Price:||AmEx, Disc, MC, V|
|Opening hours:||Daily 7am–7pm|
|Do you own this business?|