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All Good Things (CLOSED)

  • Restaurants
  • Tribeca
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Time Out says

This mammoth, 2,000-square-foot bazaar stocked with artisanal vendors lures Tribeca grazers. Wander the stalls, where you can grab homemade bread from Orwasher's Bakery, a cup of joe from Blue Bottle Coffee and charcuterie from Dickson’s Farmstand Meats. The market also houses a fish counter, a farm produce stand and an oyster bar, as well as a downstairs restaurant, with a prix-fixe-only menu helmed by chef Ryan Tate (Savoy).

Details

Address:
102 Franklin St
New York
10013
Cross street:
at Church St
Transport:
Subway: A, C, E to Canal St
Price:
AmEx, Disc, MC, V
Opening hours:
Daily 7am–7pm
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