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Almondine Bakery (CLOSED)

Restaurants, Cafés Park Slope

Time Out says

Pastry chef–owner Hervé Poussot opens a second location of his beloved French bakery, featuring marble-topped tables, a small garden and a working fireplace. Just as at the Dumbo original, expect breads and pastries including croissants, baguettes and madeleines. Coffee and espresso brewed from La Colombe beans and rich hot cocoa made with Valrhona chocolate are also available.



Address: 442 9th St
Cross street: at Seventh Ave
Transport: Subway: F, G to Seventh Ave
Price: Average pastry: $4. Cash only
Opening hours: Mon–Sat 8am–7pm, Sun 10am–6pm
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