This perpetually packed East Village shop peddles one signature slice that makes it a favorite of pizza obsessives: The namesake puffy-crusted creation, overloaded with artichoke-spinach dip, plus 16-ounce waxed-paper cups brimming with Bud.
|Venue name:||Artichoke Basille's Pizza & Brewery||Contact:|
328 E 14th St
|Cross street:||between First and Second Aves|
|Opening hours:||Daily 4pm–5am|
|Transport:||Subway: L to First Ave; L, N, Q, R, 4, 5, 6 to 14th St–Union Sq|
|Price:||Average slice: $3. Cash only|
|Do you own this business?|