Artie’s only looks like it’s been here forever. Opened in 1999, this old-school, nonkosher deli is the legacy of the late Artie Cutler, the restaurateur behind chainlets Ollie’s and Carmine’s, who passed on before it was completed. His widow Alice and a business-savvy deli fanatic Jeffrey Bank took the reins, and installed a black-and-white checkered floor, Formica tables, and salamis that hang over a counter piled with knishes and kugels. Irregular house-made hot dogs are grilled to a snappy, garlicky crispness. Pass over pierogi and flavorless potato pancakes for an enormous plate of stuffed cabbage in a classic sweet-and-sour sauce, dotted with golden raisins.
|Venue name:||Artie’s Delicatessen||Contact:|
|Cross street:||at 83rd St|
|Opening hours:||Daily 9am–11pm|
|Transport:||Subway: 1 to 86th St|
|Price:||Average main course: $13. AmEx, Disc, MC, V|
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