Time Out says
Billyburg’s popular Italian eatery has set up shop in Soho with a Tuscan-farmhouse-meets-airy-loft aesthetic and excellent food. Tuck in to baked artichokes scattered with mint and shaved pecorino, or full-moon-shaped raviolini plump with stracciatella cheese in a tomato-marjoram ragù. One caveat for those seeking a place for quiet conversation: The acoustics are hellacious.
510 Broome St
|Cross street:||between Thompson St and West Broadway|
|Transport:||Subway: C, E to Spring St|
|Price:||Average main course: $20. AmEx, Disc, MC, V|
|Opening hours:||Mon–Thu noon–3:30pm, 5–11pm; Fri noon–3:30pm, 5pm–midnight; Sat 11am–4pm, 5pm–midnight; Sun 11am–4pm, 5–11pm|
|Do you own this business?|