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Avon Bistro (CLOSED)

Restaurants, Eclectic Midtown East

Time Out says

Chef Kevin Cahill (Danal) struck out on his own to open this midtown bistro. Despite its generic name and bland location, Avon succeeds with a traditional brasserie menu enlivened by French and Italian accents. Featherlight pink-peppercorn gnocchi in garlicky pesto oozes with just the right amount of buffalo mozzarella, and a supertart preserved-lemon mignonette balances out a rich wild sockeye salmon entrée. As for dessert, it’s as top-notch as the attentive service: Don’t miss the rustic apple-almond tart.

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Details

Address: 155 E 52nd St
New York

Cross street: between Lexington and Third Aves
Transport: Subway: E to Lexington Ave–53rd St, 6 to 51st St
Price: Average main course: $22. AmEx, MC, V
Contact:
Opening hours: Mon–Sat 11:30am–2:30pm, 5–10pm
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