Open in the East Village since 1938, this venerable, 400-square-foot lunch counter long ago passed out of the hands of the Jewish immigrants who established it and is now run by a Polish Catholic and an Egyptian Muslim. Nevertheless, the slim restaurant still serves the kosher dairy dishes it has always been beloved for, such as a rotating selection of excellent hot (mushroom barley, split pea) and cold (borscht, cucumber) soups, and boiled or fried pierogi stuffed with cheese, potatoes or sauerkraut and mushrooms.
B&H Dairy

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Details
- Address:
- 127 Second Ave
- New York
- 10003
- Contact:
- 212-505-8065
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