Berimbau

Restaurants, Brazilian West Village
  • 2 out of 5 stars
3 Love It
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 (Roxana Marroquin)
1/6
Roxana Marroquin
Berimbau
 (Aubrey Therkelsen)
2/6
Aubrey Therkelsen
Berimbau
 (Aubrey Therkelsen)
3/6
Aubrey Therkelsen
Berimbau
 (Aubrey Therkelsen)
4/6
Aubrey Therkelsen
Berimbau
 (Aubrey Therkelsen)
5/6
Aubrey Therkelsen
Berimbau
 (Roxana Marroquin)
6/6
Roxana Marroquin
Berimbau

This sultry West Village spot welcomes diners with exposed brick, soft lighting and warm Brazilian music that sets the scene for a fantastic meal of flavorful dishes. Meat is well represented in à la carte dishes of traditional picanha, as well as grilled skirt steak in a hearts-of-palm sauce and crisp-juicy barbecued pork ribs. Seafood lovers, too, will be more than satisfied with plates such as moqueca, a creamy seafood stew spiked with coconut, and gratinéed cod with peas and Portuguese olives.

By: Time Out New York editors

Posted:

Venue name: Berimbau
Contact:
Address: 43 Carmine St
New York
10014
Cross street: between Bedford and Bleecker Sts
Opening hours: Mon–Fri 5pm–midnight; Sat, Sun 11:30am–midnight
Transport: Subway: A, C, E, B, D, F to W 4th St
Price: Average main course: $21. AmEx, MC, V
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