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Bistro Cassis (CLOSED)

Restaurants, French Upper West Side

Time Out says

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This Upper West Side eatery snubs the fauxthentic trappings that mark too many of the city’s French bistros. In place of the battered wicker furniture you’ll find tin ceilings and marble-topped tables that see a parade of well-executed brasserie staples. A marinated rack of lamb is served with a simple yet satisfying accompaniment of thinly sliced red potatoes, and fresh herbs are generously strewn over salads and steak frites alike. For dessert, you can’t go wrong with the classic crêpes suzette.



Address: 225 Columbus Ave
New York
Cross street: between 70th and 71st Sts
Transport: Subway: B, C, 1, 2, 3 to 72nd St
Price: Average main course: $25. AmEx, MC, V
Opening hours: Mon–Sat noon–3pm, 5–11pm; Sun noon–3pm, 5–10pm
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