Black Seed

Restaurants, Bakeries Nolita
5 out of 5 stars
(2user reviews)
(Paul Wagtouicz)
1/8
Paul WagtouiczBLACK SEED poppy-seed bagel with scallion cream cheese cucumber watermelon radish capers
(Paul Wagtouicz)
2/8
Paul WagtouiczBLACK SEED everything bagel beet-cured salmon horseradish cream cheese radish herbs
(Paul Wagtouicz)
3/8
Paul WagtouiczBLACK SEED sesame bagel tobiko spread, salmon and butter lettuce
(Paul Wagtouicz)
4/8
Paul WagtouiczBLACK SEED bagel interior
(Paul Wagtouicz)
5/8
Paul WagtouiczBLACK SEED bagel interior
(Paul Wagtouicz)
6/8
Paul WagtouiczBLACK SEED bagel interior
(Paul Wagtouicz)
7/8
Paul WagtouiczBLACK SEED bagel interior
(Paul Wagtouicz)
8/8
Paul WagtouiczBLACK SEED bagel interior
Noah Bernamoff (Mile End) and Matt Kliegman (the Smile) are behind this Nolita bagel shop, serving hand-rolled, poached bagels and house-made spreads (scallion cream cheese, smoked mackerel).

Posted:

Venue name: Black Seed
Contact:
Visit Website Call Venue 212-730-1950
Address: 170 Elizabeth St
New York
10012
Cross street: between Kenmare and Spring Sts
Opening hours: Daily 8am–4pm
Transport: Subway: J, Z to Bowery
Price: Average bagel sandwich: $8. AmEx, MC, V
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Static map showing venue location

Average User Rating

5 / 5

Rating Breakdown

  • 5 star:2
  • 4 star:0
  • 3 star:0
  • 2 star:0
  • 1 star:0
LiveReviews|2
1 person listening
tastemaker

I crave these bagels. Montreal style bagels so they're a little smaller than normal (my boyfriend usually gets 2) but these are by far the best bagels I've had in New York. Get the bluefish spread!


The #2 is TO. DIE. FOR!!!! Beet cured lox, cream cheese, dill, on a salt bagel - is my JAM! I work in this neighborhood and when I'm in the mood to splurge for breakfast (or I'm very hungover), Black Seed is definitely where I visit! The bagels are Montreal style so they're smaller than traditional NYC bagels, but they're legit so awesome. They serve Stumptown coffee, A+.  Fresh squeezed OJ and other fab beverage choices. The #1 sandwich is also amazing. Can't go wrong with anything on the menu really, just a bit pricey. 

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