As famous for its 4am closing time as for its long lines, this downtown haunt has been an after-hours magnet for clubbers, clocked-out chefs and ne'er-do-wells since 1992. The restaurant's trappings—brick walls, globe lamps, slanted mirrors—reflect the bistro menu (hanger steak, escargot), but seafood is also a big focus: Look out for the raw-bar towers.
Blue Ribbon Brasserie
Time Out says
- 97 Sullivan St
- New York
- Cross street:
- between Prince and Spring Sts
- View Website
- Subway: A, C, E to Spring St; 1, 2 to Houston St; N, R to Prince St
- Average main course: $25. AmEx, Disc, MC, V
- Opening hours:
- Daily 4pm–4am
- Do you own this business?
- Sign in & claim business
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