Blue Ribbon Federal Grill

The Bromberg brothers’ restaurant empire is broad in scope, from sushi counters (Blue Ribbon Sushi) to Southern-style chicken joints (Blue Ribbon Fried Chicken). For their latest, an 84-seat dining room on the ground floor of the AKA Wall Street, Bruce and Eric Bromberg zoom in on the grill. Along with plenty of aged steaks and chops, the menu will also include a broad scope of seafood and veggie options as well. The restauarant is expected to open mid-March of 2017.