Bobwhite Lunch and Supper Counter
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Blue Smoke alum Amanda Beame dishes out at Southern classics updated with sustainable ingredients at this homestyle eatery. On the menu: fried free-range chicken, Hudson Valley collard greens and pimento cheese sandwiches. The simple 17-seat space features an L-shaped reclaimed-wood bar and exposed brick.
94 Ave C
|Cross street:||between 6th and 7th Sts|
|Transport:||Subway: L to First Ave|
|Price:||Average main course: $10. AmEx, MC, V|
|Opening hours:||Wed–Sun noon–10pm|
|Do you own this business?|