It is comforting to know that you can order something called “8 Miles High Nachos” at a restaurant in Park Slope, and eat something that’s as delicious as it is big. In this case, it’s enough blue-corn tortilla chips, guacamole, sour cream, pico de gallo, melted cheese, shredded chicken and black beans to feed a family of four. Chunky guacamole comes with spiced crispy plantain chips, and cactus juice margaritas make it all go down easy. The decor extends beyond standard Tex-Mex too—exposed brick, pressed-tin walls and vibrant yellow, turquoise and violet highlights make for a stylish yet lively atmosphere. Smiling waiters and good DJs add to the fun.
|Venue name:||Burrito Bar and Kitchen||Contact:|
307 Flatbush Ave
|Cross street:||at Prospect Pl|
|Opening hours:||Mon–Thu, Sun 11:30am–midnight; Fri, Sat 11:30am–2am|
|Transport:||Subway: B, Q to Seventh Ave|
|Price:||Average main course $11. AmEx, MC, V|
|Do you own this business?|