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Butter Midtown

Restaurants, Contemporary American Midtown West

Time Out says

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Food Network celebutoque Alex Guarnaschelli heads to midtown. Housed inside the Cassa Hotel, this 175-seat spin-off features New American offerings reminiscent of her downtown restaurant: dry-aged rib-eye steak with delicata squash salsa verde; roasted chicken with lemon-thyme butter; and Welsh rarebit with melted Wisconsin cheddar. Mahogany banquettes and leather ropes decorate the subterranean den.



Address: 70 W 45th St
Cross street: between Fifth and Sixth Aves
Transport: Subway: B, D, F, M to 47–50th Sts–Rockefeller Ctr
Price: Average main course: $26. AmEx, MC, V
Opening hours: Mon–Thu 11:30am–3pm, 5:30–11pm; Fri 11:30am–3pm, 5:30pm–midnight; Sat 5:30pm–midnight; Sun 5:30–11pm
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