Worldwide icon-chevron-right North America icon-chevron-right United States icon-chevron-right New York State icon-chevron-right New York icon-chevron-right Café Mofongo

Café Mofongo

Restaurants, Dominican Hell's Kitchen

Time Out says

Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.

This takeout and delivery nook—only a few stools are squeezed in under cramped counter space—churns out Dominican favorites for a Hell’s Kitchen clientele. Pollo al horno, bistec or longaniza—a Spanish-style sausage typically made with pork, paprika and rosemary—anchor combo plates, with a heaping choice of rice and beans or plantains. Mofongo—the namesake dish—topped with a choice of crispy pork rinds, oxtail, shrimp, chicken or braised beef, sate hungry midtowners, as do early-morning helpings of salami, eggs and cheese scrambled together on a mash of green plantains. Wash the starchy Dominican staple down with sips of morir soñando, a sweet combo of milk and orange juice.



Address: 316 W 39th St
New York
Cross street: between Eighth and Ninth Aves
Transport: Subway: A, C, E to 42nd St–Port Authority
Price: Average main course: $7. AmEx, Disc, MC, V
Opening hours: Mon-Sat 8am-8pm
Do you own this business?
You may also like
    Latest news