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Dash over to this robin's-egg-blue cart for inventive, elaborate milk shakes and cupcakes in flavors inspired by owner Gina Ojile's Minnesota dairy-country. There's always a vanilla shake on the menu, alongside three other daily flavors (such as salted caramel or huckleberry), and the 20-strong cupcake roster includes the Whatchamacallit, a decedent milk-chocolate cake filled with caramel mousse and topped with nougat frosting.