The Vendy Award–winning Vendley brothers add a Park Slope outpost to their street-taco chain, joining three other locations and two carts. The 60-seat canteen features similar decor as its siblings, with brick walls and wood tables, and offers the same Cal-Mex menu: tacos (such as chipotle pork), rolled quesadillas (roasted mushroom, carne asada) and sandwiches like the Sloppy Jose (ancho-cumin beef, fried-green tomatillos, red-chili sauce). To curb the spice, find South of the Border drinks like jalapeño margaritas and Pacifico beer.
278 Fifth Ave
|Cross street:||between Garfield Pl and 1st St|
|Opening hours:||Daily 11:30am–2am|
|Transport:||Subway: R to Union St|
|Price:||Average main course: $8. MC, V|
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