Considered by many vegans to be among the best meat-free restaurants in Manhattan, this welcoming restaurant (which has both Upper East and Upper West Side locations) serves healthy, fresh and surprising dishes prepared by a kosher kitchen. For an appetizer, the indulgent nachos—piled high with guacamole, pico de gallo, tofu sour cream, tapioca cheese and grilled seitan—are a must order, while entrées a curried vegetable cake that’s aromatic with cumin and turmeric.
|Venue name:||Candle Café||Contact:|
1307 Third Ave
|Cross street:||at 75th St|
|Opening hours:||Mon–Sat 11:30am–10:30pm, Sun 11:30am–9:30pm|
|Transport:||Subway: 6 to 77th St|
|Price:||Average main course: $18. Amex, Disc, MC, V|
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