Though Cantina opened as a simple neighborhood bar that just so happened to sell tacos, it soon expanded to offer everything from nachos to rice bowls to burritos. Start with a classic frozen margarita ($10.95) or Corona ($4.95) and a dip sampler of queso, guacamole and three house salsas ($11.95). Then, choose from the extensive menu of Mexican favorites, like a chili-lime chicken rice bowl ($12.95), a pulled pork and pineapple burrito ($12.95) or three of the many varieties of tacos made with fresh corn tortillas (all $15.95). In addition to the pulled pork and chicken, there’s also brisket, grilled steak, baja fish and sriracha shrimp. Snack on a side of elotes, or Mexican street corn with crema and cotija cheese, or sweet plantains (both $4.95). Deal seekers might want to stop by for their happy hour from 3 to 7pm on weekdays to score $5 guacamole, $6 margaritas and $2.95 tacos.
|Venue name:||Cantina Taqueria & Tequila Bar||Contact:|
1838 7th Avenue between Clayton and 111th
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