Charles Country Pan-Fried Chicken

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At his eponymous Harlem buffet, North Carolina-born chef Charles Gabriel serves pan-fried chicken in a variety of guises (barbecued, stuffed, curried) and fixin's like collard greens, potato salad and sweet-potato pie.
Details
Address: |
2841 Frederick Douglass Blvd (Eighth Ave) New York 10039 |
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Cross street: | between 151st and 152nd Sts |
Transport: | Subway: C to 155th St (St. Nicholas Ave); B, D to 155th St (Eighth Ave) |
Price: | Average main course: $10. AmEx, MC, V |
Contact: | |
Opening hours: | Mon–Thu 11am–11pm; Fri, Sat 11am–1am; Sun 11am–8pm |
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