Chez Josephine

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This sexy midtown bistro is brought to us by Jean-Claude Baker, adoptive son of the eponymous Josephine-—the 1920s dancer who scandalized Paris with her banana-ornamented G-string. Pictures of the “Black Pearl” hang on the scarlet walls, and tinsel drips from the blue tin ceiling. Food ranges from culinary relics like a succulent duck à l’orange to Southern American dishes (crisp-skinned fried chicken). The restaurant’s location translates to a hopping pre- and posttheater crowd—join them for La Délice Josephine, a superbly smooth flourless chocolate cake, after the curtain falls.
Details
Address: |
414 W 42nd St New York 10036 |
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Cross street: | between Ninth and Tenth Aves |
Transport: | Subway: A, C, E to 42nd St–Port Authority |
Price: | Average main course: $24. AmEx, DC, MC, V |
Contact: | |
Opening hours: | Mon–Sat 5pm–1am |
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