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Chez Napoléon

  • Restaurants
  • Hell's Kitchen
  • price 2 of 4
  1. Chez Napoleon (Photograph: Clotilde Testa)
    Photograph: Clotilde Testa

    Chez Napoleon

  2. Chez Napoleon (Photograph: Clotilde Testa)
    Photograph: Clotilde Testa

    Chez Napoleon

  3. Chez Napoleon (Photograph: Clotilde Testa)
    Photograph: Clotilde Testa

    Chez Napoleon

  4. Chez Napoleon (Photograph: Clotilde Testa)
    Photograph: Clotilde Testa

    Chez Napoleon

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Time Out Says

Everyday food that would soothe an irascible emperor is on the menu at this Theater District charmer. Grand-mère Marguerite Bruno, a 22-year vet of this 42-year-old kitchen, prepares favorites such as artichoke vinaigrette (the dressing is justifiably renowned), moules Josephine (mussels on the half shell baked with garlic, butter and bread crumbs), and shrimp served in a tarragon-flecked tomato sauce. For dessert, try the bombe pralinée, a rich slice of hazelnut ice cream layered with nut brittle.

Details

Address:
365 W 50th St
New York
10019
Cross street:
between Eighth and Ninth Aves
Transport:
Subway: C, E to 50th St
Price:
Average main course: $17. AmEx, Disc, MC, V
Opening hours:
Mon– Fri noon–2pm, 5–10pm; Sat 5–10pm
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