Choza Taqueria (CLOSED)
Time Out says
Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.
For the final piece in the hype-storm puzzle that is Gotham West Market, Matt Wagman and David Albiero roll out a taco-and-tamale shop and ceviche bar inside the critics-darling food hall. Taking over Caroline Fidanza's shuttered Little Chef stall, the restaurateurs teamed up with Akhtar Nawab—who's previously manned the burners at Craft and La Esquina—to oversee a build-your-own menu of burritos, bowls and tostadas. Topping options include chipotle-marinated carne asada, zucchini with avocado salsa and citrus-braised carnitas. Along with made-to-order juices (orange, kale), the stall—inspired by Mexico's knick-knack-packed mercados and decorated with clay pots and glass vessels—also serves Mexican Coke, Jarritos and margaritas on tap.
600 Eleventh Ave
|Cross street:||between 44th and 45th Sts|
|Transport:||Subway: A, C, E to 42nd St/Port Authority|
|Price:||Average taco: $8. AmEx, DC, Disc, MC, V|
|Opening hours:||Daily 11am–10pm|
|Do you own this business?|