Time Out says
Chef John DeLucie made his name turning out polished Continental plates for scenester crowds at the Waverly Inn and the Lion. Expect the same at his uptown debut: an elegant townhouse restaurant located one block from the Metropolitan Museum of Art. (Before opening, the restaurant hosted the Met Ball after-party, attended by Madonna and Sir Paul McCartney.) DeLucie put together a first-rate cast for the project, including executive chef Jason Hall (Gotham Bar & Grill), pastry chef Heather Bertinetti (Convivio, Alto) and sommelier Jordan Salcito (Eleven Madison Park).
24 E 81st St
|Cross street:||between Fifth and Madison Aves|
|Transport:||Subway: 4, 5, 6 to 86th St; 6 to 77th St (Lexington Ave)|
|Price:||Average main course: $33. AmEx, MC, V|
|Opening hours:||Mon–Thu, Sun 5:30–11pm; Fri, Sat5 :30pm–12:30 am|
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