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Custom Fuel Pizza & Salads

Restaurants, Pizza Queens

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Picky eaters can build their own pies at this 30-seat, quick-service spot, the first NYC location of a Washington, DC chain. Mix-and-match offerings include three crusts—classic, wheat and gluten-free—your choice of sauce (pesto, spicy marinara), and more than 40 toppings, such as burrata cheese, grilled artichoke and farm egg. There are also signature pies, like sausage-and-pepper and BBQ chicken, turned out from the high-heat oven in 90 seconds.



Address: 2288 Frederick Douglass Blvd (Eighth Ave)
Cross street: at 123rd St
Transport: Subway: A, C, B, D to 125th St
Price: Average pie: $8. AmEx, Disc, MC, V
Opening hours: Daily noon–11:30pm
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