Danny Brown Wine Bar and Kitchen (CLOSED)

Restaurants, Contemporary European Forest Hills
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Forest Hills native Danny Brown—a European-trained toque with stints at Artisanal and Town—brings refined cooking to his home 'hood with this Michelin-starred restaurant. Find locally sourced Spanish and French dishes, including confit of Hudson Valley Moulard duck and grilled Creekstone Farms hanger steak, as well as organic chicken "under a brick." Check out the art in the bathrooms, painted by Brown's grandfather.


Venue name: Danny Brown Wine Bar and Kitchen (CLOSED)
Address: 104-02 Metropolitan Ave
Cross street: at 71st Dr
Opening hours: Tue-Thu 5:30-10pm; Fri, Sat 5-11pm; Sun 5-9:30pm
Transport: Bus: Q54 to Metropolitan Ave - 72nd Ave
Price: Average main course: $25. AmEx, MC, V
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