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This colorful East Village outpost is the brainchild of graphic-designer-turned-dessert-maven David Yoo who takes his ice cream very seriously, churning out all-natural sweet cream-based parlor classics like Salted Caramel and Roasted Pistachio. But if you’re looking for high-gear decadence, go straight for their signature Peanut Butter Pie Milkshake—a heavenly blend of Mexican vanilla ice cream, chocolate sauce, whipped cream and an entire slice of peanut butter pie.