Dig Inn Seasonal Market

Restaurants, American Union Square
  • 4 out of 5 stars
(1user review)
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Dig Inn Seasonal Market

Chef Daniel Angerer (Little Cheese Pub) is behind the health-minded fare at this minichain of restaurants. The mix-and-match menu of proteins, grains and vegetables includes mains like lemon herb chicken and braised beef, and sides, such as a walnut-topped sweet-potato casserole and Indian-spiced carrots with parsley. The cream-painted spaces feature antique-style sconces and framed pages from vintage cookbooks.

Posted:

Venue name: Dig Inn Seasonal Market
Contact:
Address: 17 E 17th St
New York
10003
Cross street: between Fifth Ave and Broadway
Opening hours: Mon–Fri 7am–10pm, Sat 11am–8pm, Sun 11am–9pm
Transport: Subway: L, N, Q, R, 4, 5, 6 to 14th St–Union Sq
Price: Average main course: $9. AmEx, Diner's Club, Disc, MC, V
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Average User Rating

4 / 5

Rating Breakdown

  • 5 star:0
  • 4 star:1
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  • 1 star:0
LiveReviews|1
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Sarah D
tastemaker

I love coming here for lunch when I'm craving a healthy, locally sourced meal that doesn't cost me an arm and a leg.  The vegetables and meat alike are consistently delicious, and I love how the menu changes according to the season.  My only wish is that they would add more sauces to the menu.