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District Saigon

Restaurants Astoria

Time Out says

This Vietnamese restaurant in Astoria serves both traditional dishes and modern updates, all made with locally sourced ingredients. Perhaps you’d like to start with a cocktail. The Mawashi, a combination of shiitake-infused blended scotch, Aperol, black currants, smoked syrup and cardamom bitters ($12) or the Old G, a martini made with cucumber-basil vodka, house green juice, Szechuan peppercorn syrup, rice vinegar, absinthe and celery bitters ($14) might intrigue you. The menu includes street snacks like pickled mango summer rolls ($7) and chicken satay with peanut sauce ($7) to start. For the entree, order pho with wood- and herb-smoked brisket ($13), vermicelli with soft-shelled crab salad ($15), Hanoi-style pork belly ($12) or a crispy whole sea bass with pineapple puree ($24). Room for dessert? You might go for the grilled rum pineapple with coconut sorbet ($6), an avocado milkshake ($6) or the Bangkok Backpacker, a Thai iced tea spiked with cachaça and absinthe ($14).



Address: 37-15 Broadway
Price: Average Cocktail: $12-14; Average Entree: $12-14
Opening hours: Lunch Mon-Fri noon-3:30pm, Dinner Mon-Thurs 5pm-10:30pm; Fri 5pm-11pm; Sat 11am-11pm; Sun 11am-10pm
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