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Restaurants, Patisseries Greenwich Village
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Time Out says

Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.

Since 2014, Kristen Tomlan has calmed your salmonella fears with her line of safe-to-eat raw cookie dough, which gets a brick-and-mortar outlet with this 15-seat Greenwich Village shop. The poppy space—decorated with polka-dot wallpaper, neon signage and globe lights—offers signature flavors (sugar cookie, brownie batter) as straight-up scoops in cups and cones, as well as in ice cream sandwiches, milkshakes and build-your-own sundaes made using Blue Marble ice creams.

Posted:

Details

Address: 550 LaGuardia Pl
New York
10012
Cross street: between Bleecker and W 3rd Sts
Contact:
Opening hours: Mon–Wed 8am–10pm; Thu, Fri 8am–11pm; Sat 9am–11pm; Sun 9am–10pm
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