Eyal Hen and Eyal Asulin swap Mediterranean for Mexican, flipping their Fish & Sip spot into a Prospect Height cantina serving Cal-Mex tacos, burritos and quesadillas (tempura-fried avocado, skirt steak with charred pineapple) in hand-pressed tortillas with house dips like Brooklyn-lager queso and pomegranate guacamole.
|Venue name:||Don Chingon|
216 Flatbush Ave
|Cross street:||at Bergen St|
|Opening hours:||Mon 4-10pm; Tue 4-11pm; Wed, Thu 4pm-midnight; Fri, Sat 4pm-1am; Sun noon-10pm|
|Transport:||Subway: 2, 3 to Bergen St|
|Price:||Average main course: $13. AmEx, Disc, MC, V.|
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