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Named after the Dutch spelling for central, this Long Island City corner pub—decorated with a communal wood table, yellow walls and reclaimed-bottle light fixtures—focuses on local beers and American comfort eats. Six craft brews including SingleCut's Half-Stack IPA and Kelso Pilsner are on tap at the wood bar. The food menu comprises fried pickles, kale with pumpkin seeds, and a burger topped with Gruyère and mushrooms.
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