Dumpling-and-noodle spot Eton uses a machine straight from the Aloha State to bore into ice blocks, producing shaved ice: piles of soft fluff patted into tall, colorful bowls. Choose from 20 syrup flavors, including creamsicle, coconut, and li hing mui (dried plum); add condensed milk and toppings like Nutella—and let the feeding frenzy begin.
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Time Out says
Details
- Address
- 359 Sackett St
- Brooklyn
- Cross street:
- between Hoyt and Smith Sts
- Transport:
- Subway: F, G to Carroll St
- Price:
- Average main course: $5. Cash only
- Opening hours:
- Daily noon–10pm
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