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Eugene & Co.

Restaurants, Contemporary American Bedford-Stuyvesant

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Named for owner Tara Oxley's grandfather, this mahogany-paneled corner joint offers hearty, all-American fare like barbecue-sauced meatloaf sandwiches and roasted chicken with oyster mushrooms from Le Bernardin alum Savannah Jordan.



Address: 397 Tompkins Ave
Cross street: at Jefferson Ave
Transport: Subway: A, C to Nostrand Ave
Price: Average main dish: $15. Cash only.
Opening hours: Tue-Thu 7:30am-midnight, Fri 7:30am-2am, Sat 11am-2am, Sun 11am-midnight
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