Famous Hakki Pizza
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Champion dough-stretcher Hakki Akdeniz, one of the acrobatic pie spinners on the U.S. Pizza Team, opens a second location of his Lower East Side pizzeria. The menu includes both classics, such as a Margherita, and modern twists, like the World Pizza Champion Special, made with spicy Buffalo chicken and blue cheese.
123 Essex St
|Cross street:||at Rivington St|
|Transport:||Subway: J, Z, M to Delancey–Essex Sts; F to Delancey St|
|Price:||Average slice: $4. Cash only|
|Opening hours:||Daily 10am–2am|
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