Doughnut fans surely know about Fany Gerson’s cult-favorite treats at Dough Doughnuts. Now she’s gone out on her own with Fan-Fan Doughnuts and the menu looks as good as ever. Be prepared for long lines outside— it’s worth the wait. From Mexican cinnamon to the glazed braided doughnuts, fans area already lined up for our city’s favorite morning dessert, and the menu is consistently changing with new sugary surprises. Get your hands on a Mensch fan-fan, filled with praline cream and topped with choc-choc glaze and toasted hazelnuts, before they sell out.