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Restaurants, Seafood West Village

Time Out says

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An anomaly on a tourist-trap street, this small, nautically decorated restaurant delivers what it promises. The menu offers Cajun dishes (po’boys, blackened catfish) and a robust rotation of specials. There were a few misses—crab claws were bland—but steamers, lobsters and $2 oysters (especially the Japanese varieties) are reliably good. Finish with a slice of key lime pie.



Address: 280 Bleecker St
New York
Cross street: at Jones St
Transport: Subway: A, C, E, B, D, F, V to W 4th St; 1 to Christopher St–Sheridan Sq
Price: Average main course: $18. AmEx, Disc, MC, V
Opening hours: Mon–Thu, Sun noon–midnight; Fri, Sat noon–1am
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